Solo in the City

My cousin, Katie, is funny as hell. She lives in Midtown Manhattan, and smells of adventure—that, and the faintest hint of cigarette smoke (she’s forever quitting). I was ecstatic to stay with her last summer.

Until I wasn’t. Right before my visit, sad circumstances pulled Katie to the West Coast.

The thought of spending three days in New York City was daunting, but I was locked in.

My interior design friend, Laura, suggested the swank Crosby Street Hotel.

So chic! But rooms costs a kajillion dollars.
So chic! But the rooms cost a kajillion dollars.

Luckily, I scored a killer last-minute deal at the Soho Grand on Hoteltonight (great app!).

After indulging in way too much orange soda at my Grandmom Rosie’s 100 year-old rest home rager in Philly, I hopped an Amtrak for NYC. I got off at Penn Station, hopped the A train to Canal Street, and arrived at my hotel too early to check in. I dumped my bags, and wondered: What now?

My growling stomach led me to Momofuku Noodle Bar. On the way I got lost half a dozen times. Finally I arrived, sweaty and disoriented.

 Perched on a stool at the counter, the Friday lunch rush swirling around me, I realized I’d forgotten to bring reading material. So I just sat there awkwardly wondering where to look. Should I glance at my waiter drying glasses behind the counter? The guy to my right with his face buried in the Times? Or out on the packed floor, where it appeared everyone but me was seated with a gaggle of ramen-slurping buddies?

Just then a woman to my left turned in my direction, her diamond nose stud twinkling in the light. I perked up. She was going to engage!

“Pass the hot sauce?” she grunted.

“Sure,” I replied.

As I waited for my lunch, I remembered our fun family visit a few years back when we cheered Jimmy on in the NYC marathon, and scored the trip’s best eats—steamed Chinese buns slathered with hoisin and filled with crispy pork belly—right here at Momofuku.

But this time, my taste buds were unimpressed. It could have been my subway pass nestled between that pillowy wrapping. I knew the problem wasn’t the chef; it was me. I’d lost my appetite. The daunting prospect of spending three days—and countless meals—alone in the City had sunk in.

After lunch I rode the subway to the High Line, an elevated subway track converted into a gorgeous mile-long popular park. The path was packed with families and tourists lounging on the grass, snapping Selfies and marveling at the sights. Yet I had no one to ooh and ahh with over the lime green hydrangea, or the “Stop praying. God’s too busy to find you a parking spot” billboard, or the metallic, block-of-ice high-rise that would have made the perfect lair for a James Bond villain.

Hours later I finally checked into my hotel. Plopping onto the bed, I wanted so badly to grab a Corona and peanut M’n’Ms from the minibar and turn on Bravo tv, but it was dinnertime. A friend had recommended La Esquina which I yelped from my bed.  Apparently it was a hip NYC haunt, patronized by the likes of George Clooney, Julia Roberts and Kate Hudson.

The minibar was looking better and better.

Then came my inner-pep talk:  It’s Friday night. You’re in NYC. Would Carrie Bradshaw cower in her room binging on M’n’Ms? Hell no! She would strap on her Manolo’s and make it happen. 

So I pried myself from the sheets, donned my cutest outfit and headed down to the lobby to ask the concierge for directions.

 The concierge was a ruffled, Mark Ruffalo look-a-like. He pointed me toward Spring Street, and offered to call ahead and put me on the wait list for the bar.

A wait list? For the restaurant bar? Dorothy, we weren’t in Los Gatos anymore.

“Um,” I balked. “I guess so.”

My heart pounded inside my jean jacket the entire five blocks. Then I turned a corner and saw La Esquina’s glowing red neon sign. From the outside, the former dumpy deli didn’t look intimidating at all—so far, so good.

La Esquina 2

As I stepped through the entrance, a burly bouncer body blocked me at the door.

“Name?” he said.

“Um,” I stammered. “Kim. Kim Ratcliff.”

He eyed me as if I’d come in with a Nikon camera the size of a microwave strapped around my neck…

fanny packers…then called for backup.

“Name?” a second bouncer demanded.

I repeated my name. He stared me down. “Okay, go ahead,” he said. At the bottom of the stairs, a trio of bitchy hostesses awaited.

“Hi,” I chirped. “I’m headed for the ba—”

“That way,” Bitch #1 said, jerking a red lacquered talon toward a door.

Um, are you sure? I thought. Because that looks like the kitchen. I walked through a steam-shrouded kitchen, deeper into the labyrinth. After a few more twists and turns, I entered the subterranean dining room. Candlelit chandeliers illuminated the dim, cavernous space and its Day of the Dead decor.

I sunk into a comfy communal sofa and waited for the cocktail waitress. But guess what? La Esquina doesn’t offer cocktail service, so I took a deep breath, and elbowed my way to the bar.

Fifteen dollar marg in hand, I beelined back to the sofa. After my eyes adjusted, here’s what I did not see: George, Kate or Julia. Still, once I pounded my marg, I fled the boisterous bar for the safety of my hotel room where I climbed into bed with Andy Cohen and my chorizo-yucca tacos.

Compared to La Esquina, brunch the next morning at chic French brassiere Balthazar was a piece of cake—or should I say piece of brioche. Thanks to Mark Ruffalo, who’d secured a ressie the night before, I got right in.

The clink of silverware and soft classical music was mediative. Wall St. Journal in hand, I devoured my eggs benedict, and thought, maybe I can handle this traveling solo thing. Then, after brunch I passed a woman in the West Village walking her golden retriever. I felt a pang of loneliness. Back home I was never alone. I had Jimmy, the boys, a golden retriever glued to my side. Someone was always demanding a ride, or sex, or chewing on my Jimmy Choos. Someone always wanted a piece of me. And I was a bit of a lost soul without my pack, my wonderful, pain-in-the-ass pack.

I dragged my sad sack self back to the hotel, freshened up and rode the subway to 42nd Street. Swallowed by a sea of tourists out in Times Square, I felt ever more alone. At the theatre I waited silently in the long line for Kinky Boots. Inside, I took my seat and greeted the woman sitting next to me. We chatted about my kids and her Arizona garden boutique. Then, the lights dimmed, and for the next two hours, we whooped and cheered in tandem.

If I’d been with Jimmy and the boys, they would have been horrified, shushing me as usual, but I felt so free. After the show I walked to the Flatiron district. Entering the madhouse that is Mario Batali’s Eataly on a Saturday night, I snagged a seat at the Il Pesce counter.

Although I had both reading material and a bird’s (fish’s?) eye view of the chefs in the tiny, open kitchen, a woman from Ann Arbor who was traveling with her 14-year-old, introduced herself.

Sipping our Chardonnay, we shared city stories. After I spied Ann Arbor sprinkle sea salt in her virgin olive oil, I did the same. We dunked our fresh, rustic bread into the concoction, and I swore nothing could taste more delicious.

After dinner I walked back to Soho. Stopping every few seconds to marvel at the Empire State Building glowing purple in the dusky sky, I realized I’d found a rhythm and had finally begun to relax. Yes, I missed my family, but they would be waiting when I got back with hugs and gluten-free dinner demands, so why not milk my time alone for all it was worth?

Of course I wasn’t really alone. The streets teemed with energy. Lovers ringed the fountain in Washington Square Park; a piano man serenaded the crowd on a baby grand.  As usual I got lost multiple times. Two young Frenchmen righted me as I made a wrong turn out of the park, creating the sexiest human compass in the City.

In the end, it took a village—Greenwich Village—to get me back to my hotel.

On my last morning, I woke up early and rode the train uptown. I got off at Columbus Circle, where there waiting on the sidewalk was cousin, Katie, chomping furiously on a piece of Nicorette.

We rented bikes and explored Manhattan, top to bottom. We rode past Central Park, through Columbia University, down the West Highway, laughing, talking, breathing in the City in all its sewage-y, Sunday morning glory.

By the time our adventure ended, I was so famished I was eyeing Katie’s Nicorette as if it were eggs benny at Balthazar. “I’m sorry plans didn’t work out, you staying with me,” she apologized.

“Don’t worry,” I said. “Everything worked out perfectly.” And I meant it. During my travels I’d rediscovered the feeling of independence and embraced it. Comfort zones are just that, comfortable, but not always exciting. And we all need some excitement in our lives.

Love you, KT, even if you kicked my ass!
If you ever go to NYC, you gotta look up my cool, cosmopolitan cousin, Katie.

Katie and I hugged goodbye, and I made my way to Ma Peche, Momofuku’s sister restaurant. Sunday Times in hand, I sat down, and ordered.

The pork buns arrived, and the crunch of pickled cucumbers, tang of hoisin, and crispy pork tasted exactly as I remembered—delicious.

I sat and devoured them, at home with myself at last.

Broadway, Balthazar and Camel Balls

Guest blogger: Tanner

It all started with my manic mom. She saw Kinky Boots on Broadway in August, and called us hyperventilating after the show.

“OHMIGOD, OHMIGOD, that show was amazing,” she said. “JIMMY! You have to bring Tanner when you come here for your podiatry conference next month. He needs to see there is more to life than MINECRAFT!”

So, that’s how I found myself spending a whirlwind weekend with my dad in NYC.
We arrived at JFK exhausted after catching the red-eye, and my dad promptly forgot his iPhone in the taxi. Luckily, the guy who got into the taxi after us was a bro. He arranged to meet us at Rockefeller Center so he could give Jimmy’s prized iPhone back!

We dropped our bags at The Days Inn on the Upper West Side, and headed for Cafe 82, which my dad called a “glorified Dennys.” Since I have Celiac Disease, my mom researched gluten-free friendly restaurants before we came. We were pleased to discover Cafe 82 even offered a separate GF menu.

After I finished my delicious GF chocolate chip pancakes, we hopped aboard the subway  headed for the NYU campus for our tour. The campus was absolutely beautiful. Unlike most colleges that have a closed off campus, there is no gate at NYU. It was open to the whole city. We got to see the gigantic library that houses over four million books and the living quarters. The student-guides also showed us a sun-filled, modern classroom, which looked so sophisticated equipped with comfy desks and chairs.

After our tour ended, we walked to a completely GF restaurant famed for its delicious breadsticks, Risotteria. The food was tasty and our waiter was a cool dude who was Tahoe bound!

Later we checked in only to discover my mom had booked us a total 1-star ghetto hotel. We had one bed to share between the both of us. Our room smelled like strong, poisonous house cleaner and was probably infested by bedbugs. I shot off a text: Thanks, Mom, for the shit-shack of a room!!

Room with a view...not!
Room with a view…not!

We had maybe an hour to chill before we had to get back on the streets to go see Kinky Boots. My dad was bitter when he discovered there was no wine opener in our room even though he was paying three bills a night to stay. While I checked my Facebook, he went down and gave the front desk a piece of his mind.

No glassware for Jimbo's vino so a Dixie cup had to do.
No glassware for Jimbo’s vino so a Dixie cup had to do.

The show was phenomenal. Stark Sands and Billy Porter both did an amazing job at their parts. After seeing the show, we were pooped and headed back to our room to relax before the next adventure packed day! Saturday I navigated the City alone while my dad dug into some yummy cadaver feet at his lab in the Bronx—who doesn’t love the smell of formaldehyde in the morning? First, I hit up Cafe 82 again. I was becoming a regular. This time I gorged on fluffy, homemade mashed potatoes and GF pasta with marinara.

Afterward it was time for It’Sugar. Even though I’m almost 17, I still love candy. The place was filled with huge-sized Laffy Taffy, SweetTarts, and Nerds. I got myself some treats, and even brought back a box of extra sour bubblegum “Camel Balls” for Saxon.

Nothing like a big bro who buffs you out with camel testies!
Nothing like a big bro who buffs you out with camel testies!

Then it was time to see Book of Mormon. I had to take the red one line to Times Square-42nd Street. I proceeded to walk the seven blocks to 49th and 8th Street where the theater was located. My seat was so swank, about eight or so rows back, but snack-dab in the middle of the row, perfect view of the stage. Couldn’t ask for better (thanks Katie for the tix!) The show was amazing. It was written by the same people who did South Park, so it was hilarious in a crude humor way. The acting was superb as well, consisting of college-aged men belting catchy tunes that I couldn’t stop singing the next day.

After the show, my Dad, our cousin Katie, and myself went out to dinner at a fancy restaurant, Balthazar. I gobbled up plenty of their delicious oysters while Jimmy and Katie proceeded to down several bottles of beer and wine (Partiers!!).

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The restaurant’s bathroom even had their own employee that would offer you towels after you had finished washing your hands. They also had a small plate of mints, matches, and other miscellaneous crippity-crap in an attempt to achieve a tip.

I am very big into acting  as I have been performing in musicals since the 5th grade. Seeing these shows on Broadway was eye-opening for me to see what it would be like for me if I continue on with my acting through college. I was so impressed by the skills demonstrated by the actors in the musicals.

On our final day, my Dad and I went on a beautiful walk up on the Highline trail. Although the path was packed with deodorant shunning, slow-walking Euros, I enjoyed the unique perspective of the City. We even were able to watch a guy make us snow-cones by scraping ice off a huge block of ice.

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Overall, this trip was one of the most important experiences I’ll ever have. I am so fortunate I was able to go to NYC and see the fantastic city. I’m happy to claim this experience has opened my eyes to many opportunities that I have access to in my life.

At Eataly's Beer Garden. Later NYC! I'll be back. And hopefully I'll be old enough to try the GF brews.
At Eataly’s Beer Garden. Later NYC! I’ll be back. And hopefully I’ll be old enough to try the GF brews.